Chocolate Chip Brownies
- 2½ cups brown sugar, packed
- ½ cup melted butter
- 3 eggs
- 2¾ cups flour
- 2½ teaspoons baking powder
- ½ teaspoon salt
- 1¾ cups chocolate chips
- 1 cup chopped nuts
Chocolate Chip Brownies
Ingredients:
Directions:
- Preheat oven to 350°F.
- Grease a 13 x 9 x 2-inch pan.
- Cream sugar and butter.
- Add eggs; mix well.
- Combine dry ingredients and add to butter mixture.
- Spread batter evenly in prepared pan.
- Bake for 40 to 50 minutes.
Makes 32 bars.
Approximate Nutrient Analysis per bar:
210 calories, 9 g fat, 4 g saturated fat, 30 mg cholesterol, 100 mg sodium, 31 g carbohydrate, 1 g fiber, 22 g sugar, 3 g protein
