Easy Applesauce Cupcakes
- 1 package (18.25 ounces) spice cake mix
- 3 eggs
- 1 1/4 cups applesauce
- 1/3 cup vegetable oil
- 1/2 cup chopped nuts, optional
Easy Applesauce Cupcakes
Featured in the Honolulu Star-Bulletin on August 19, 2009.
Ingredients:
Directions:
- Preheat oven to 350°F.
- Line muffin pans with paper liners.
- Combine cake mix, eggs, applesauce, and oil in a large bowl.
- Beat for 2 minutes with an electric mixer on medium speed.
- Stir in nuts.
- Pour into prepared muffin pans.
- Bake for 20 to 25 minutes or until cupcake springs back when lightly touched.
Makes 18 cupcakes.
Approximate Nutrient Analysis per 1.5 ounce serving (with nuts):
150 calories, 8 g fat, 1.5 g saturated fat, 30 mg cholesterol, 175 mg sodium, 18 g carbohydrate, 0 g fiber, 11 g sugar, 2 g protein
