Party Brownies

Featured in the Honolulu Star-Bulletin on October 28, 2009.

electric_kitchen_logo

Ingredients:

Party Brownies

  • 4 eggs, beaten
  • 2 cups sugar
  • 1 cup flour
  • 1 teaspoon vanilla
  • 1/2 teaspoon salt
  • 1 cup butter
  • 4 squares Baker's semi-sweet chocolate or 4 ounces Hershey's Special Dark candy

Directions:

  1. Preheat oven to 325°F.
  2. Grease a 9 x 13 x 2-inch pan.
  3. Thoroughly mix eggs, sugar, flour, vanilla, and salt.
  4. Melt butter and chocolate, stir chocolate mixture into egg mixture, mix well and pour into prepared pan.
  5. Bake for 30 to 35 minutes.

Makes 24 brownies.

Approximate Nutrient Analysis per brownie:
190 calories, 10 g fat, 6 g saturated fat, 55 mg cholesterol, 115 mg sodium, 24 g carbohydrate, 0 g fiber, 19 g sugar, 2 g protein

Review

Leave a review

Provide Star Rating
Selecting the check box will display a pop-up.