Shrimp Toast
- 1 pound shrimp, cleaned, shelled and finely chopped
- 1 egg, beaten
- 1/2 teaspoon sugar
- 1 teaspoon oyster sauce
- 1 stalk green onion, chopped
- 1 teaspoon cornstarch
- 1 teaspoon shoyu
- 1/4 teaspoon salt
- 2 stalks Chinese parsley, minced
- 8 slices white sandwich bread, lightly toasted and cut into bite-size pieces
- Oil for frying