Baked Ham with Hoi Sin Glaze
- 12 to 15 lb whole smoked ham
- 3/4 cup brown sugar
- 1/8 teaspoon five spice powder
- 1 cup pineapple juice
- 2 tablespoons hoi sin sauce
- 1/2 teaspoon sesame oil
Baked Ham with Hoi Sin Glaze
Featured in the Honolulu Star-Bulletin on December 14, 2005.
