Gory Grilled Cheese Sandwiches

Featured in the Honolulu Star-Advertiser on October 25, 2017.

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Ingredients:

Gory Grilled Cheese Sandwiches

  • 4 tablespoons butter
  • 8 slices Hawaiian sweet bread
  • 8 slices sharp cheddar
  • 4 slices provolone
  • 8 pineapple rings
  • 1/2 cup teriyaki sauce, divided

Directions:

  1. Spread butter on one side of each slice of bread.
  2. In a large skillet over medium heat, place half the bread slices butter-side down.
  3. Top each slice of bread with 2 slices cheddar, 1 slice provolone, 2 pineapple rings, and 2 tablespoons teriyaki sauce.
  4. Top with a second slice of bread, butter side up.
  5. Cook until bottom bread slices are golden brown, 2-4 minutes.
  6. Flip and cook until golden brown and cheese is melted, 2-4 minutes more.
  7. Serve immediately.

Serves 4.

Approximate Nutrient Analysis per serving :
700 calories, 38 g fat, 22 g saturated fat, 105 mg cholesterol, 2300 mg sodium, 67 g carbohydrate, 3 g fiber, 36 g sugar, 26g protein

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