Honey BBQ Ribs
- 1/2 cup ketchup
- 1/4 cup vinegar
- 1/2 cup local honey
- 1/4 cup Worcestershire sauce
- 1/4 teaspoon salt
- 4 pounds pork ribs, cut into serving pieces
Honey BBQ Ribs
Featured in the Honolulu Star-Advertiser on July 18, 2018.
Recipe compliments of Erika Ota, Manoa Honey.
Ingredients:
Directions:
- In a large bowl, combine all ingredients except ribs and mix well.
- Stir until honey dissolves.
- Add ribs to bowl.
- Marinate for 3-4 hours.
- Heat oven to 375°F.
- Bake ribs for 30-40 minutes or until cooked.
Serves 8.
Approximate Nutrient Analysis per serving:
370 calories, 17 g fat, 3.5 g saturated fat, 110 mg cholesterol, 400 mg sodium, 24 g carbohydrate, 0 g fiber, 22 g sugar, 29 g protein
