Mile-High Strawberry Pie
- 1 (10-ounce) package frozen strawberries
- 1 cup sugar
- 2 egg whites
- 1 teaspoons vanilla
- 1 tablespoon lemon juice
- Dash of salt
- 1 cup heavy cream, whipped
- 1 9-inch pie shell, baked according to package directions
Mile-High Strawberry Pie
Featured in the Honolulu Star-Advertiser on March 11, 2020.
Ingredients:
Directions:
- Partially thaw strawberries.
- In large bowl of electric mixer, combine strawberries, sugar, egg whites, vanilla, lemon juice and salt.
- Beat at high speed for 15 minutes or until mixture is very thick and fluffy.
- Fold in whipped cream.
- Pour into pie shell and freeze until firm.
Serves 8.
Approximate Nutrient Analysis per serving:
330 calories, 16 g fat, 9 g saturated fat, 35 mg cholesterol, 150 mg sodium, 45 g carbohydrate, 1 g fiber, 34 g sugar, 3 g protein
