Spicy Tako Poke
- 1 lb cooked tako (octopus), thinly sliced
- 1 tablespoon sesame oil
- 1 teaspoon toasted sesame seed
- 1 teaspoon red chili pepper powder
- 1 teaspoon Hawaiian salt
- Dash of ground black pepper
- 2 tablespoons chopped green onion
- 1 jalapeno pepper, sliced (optional)