White Chocolate Pretzel Clusters

Demonstrated by: Letitia Fujieki, HECO Employee.
Ez Treats for Christmas Gift Giving on December 1, 2001.

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Ingredients:

White Chocolate Pretzel Clusters

  • 1 pkg (10 oz ) butter-flavored pretzel sticks
  • 3 cups crisp rice cereal
  • 1 lb white chocolate
  • Colored candy sprinkles

Directions:

  1. Break pretzels into thirds; combine with the cereal.
  2. In a large microwave-safe bowl, microwave white chocolate at 30% power, stirring occasionally, until smooth.
  3. Add pretzel mixture to melted chocolate; mix to coat.
  4. Spoon into mini-cupcake liners.
  5. Sprinkle with candy sprinkles.
  6. Chill for 10 minutes.
  7. Store in airtight containers.

Makes 4 dozen.

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