Yellow Rice

Meal Type

Cuisine

Yellow Rice

Demonstrated by: Roy & Lucky Wickramaratna.
Featured in We Love to Cook! on March 1, 1997.

In a large skillet, heat oil.
Add curry leaves or bay leaves, onion, and garlic; cook until onion is lightly browned.
Add cloves, cardamom pods, and cinnamon; cook for 2 to 3 more minutes.
Add rice and turmeric; continue cooking, stirring frequently, until rice is well coated with oil.
Put rice into a rice cooker, add the broths and salt; cook until done.
Grease a large mold.
Remove bay leaves, cloves, cardamom, and cinnamon from rice; pack the rice into the prepared mold.
Unmold onto a serving platter.

Makes 10 servings.

Meal Type